Swiss Fondue

  Preparation Cheese fondue consists of a blend of cheeses, wine and seasoning. To prepare the caquelon it is first rubbed with a cut garlic clove. White wine is slightly heated with cornstarch, and then grated cheese is added and stirred until melted. It is often topped off with a bit of kirsch. The cornstarch…


Rental Security Deposit

  In Switzerland the renter will normally be expected to put down a deposit on his rental home. This deposit is placed in a bank under the name rental deposit savings account, also known as a rental surety savings account. Depositing this money in a personal bank account or appropriating it for any other use…